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Steamed meat Rice noodles

The publisher:administration  Release date:[2014/3/25 13:34:16]

      Jiujiang Shizhongshan bean product Limited company "Shizhongshan" brand full material spiced pork Rice noodles area south of the Yangtze River is the famous specialty products, high-quality rice, glutinous rice, soybean and more than ten kinds of natural spices, using modern scientific formula refined by rotary pan fry.
Method of use: about 1 kilograms of pork (or beef, mutton, pork, fish and other) wash cuts (film), 1-2 hours in advance to the incorporation of this product (no need to add any seasoning), incorporated with the main mix, mix with warm water to the side edge, Rice noodles absorb enough moisture rising run so far, the most into the steamer or a pressure cooker can be eaten steamed.
Food, oil and not greasy, delicious taste, rich nutrition, good for both young and old, is worthy of a traditional delicacy.